Slow-cooked beef and onion filling (made in the Thermomix using slow-cooking mode)

Braised Steak and Onions Pie FillingTender oyster blade pieces in rich onion gravy, ready for homemade meat pies. Fresh onion and dried onion flakes give plenty of onion flavour without adding too much moisture.* Suits Thermomix model TM6 and TM7 * 👉 You will find the full recipe, including tips, in the FREE eBook I've created for you to download. Use this link to find it. 👉 https://store.becs-table.com.au/slow-cooking🔔Don't forget: if you'd like to see more cheffy tips, LIKE, SUBSCRIBE, and share this YOUTUBE video with your friends.Keep up to date with new recipes via email (from our blog)Subscribe to our e-Newsletter at https://becs-table.com.au/newsletter/#becstable #meatpies #homemadecooking #thermomixrecipes #cookingdemo